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The Little Easy: A New Orleans Bar on SLT Bar Strip

Posted: April 10th, 2012 | Author: LumDimSum | Filed under: Bars & Nightlife, Foodies & Dining Scene, Hot Tips, Upcoming Events | Tags: Amber Ale, American Pale Ale, Cajun food, Chad Lager, Citra Mango IPA, craft beer, Fubar, Grinders, Live Music, New Bar, New Orleans, Sanlitun Village, Slow Boat Brewery, Stadium Dog, The Little Easy, The Rickshaw, Tun Bar | No Comments »

This Friday, the 13th of April will be the official opening of a new bar in town called The Little Easy, a New Orleans bar with quality cocktails, craft beers, southern comfort food and live music.

This is Chad Lager‘s newest project, who is also known as the man behind Fubar, Grinders, Tun Bar and The Rickshaw (closed in 2010).

Teaming up with the guys from Slow Boat Brewery, he’ll be exclusively serving three of their craft beers (American Pale Ale, Citra Mango IPA & Amber Ale) on tap for RMB 40 for one or RMB 100 for three.

“The Little Easy is your place for Slow Boat craft beers, Hurricane cocktails, Cajun food and po’ boy sandwiches. Live New Orleans Jazz, Zydeco, and Blues. At the Little Easy, although the clock may say 2am, it’s all a matter of mind, body and spirit.” 

A New Orleans bar like the ones on the legendary Bourbon Street in New Orleans seems quite the change from the cozy, hidden speakeasy that is Fubar with its little “Dizzy Buddha” cocktails (click here for my previous “Buddha-licious” article on Fubar).

But the most fascinating part to me is the choice of location. From the secretive, under-cover location of Fubar, a speak-easy behind the front of Stadium Dog in Gongti, The Little Easy will be smack-dab on the cheesy, touristy Sanlitun bar strip right across from Sanlitun South Village.

This is renowned to be one of the worst parts of Sanlitun, with awful pop music blasting out and girls pole dancing in the windows.  This is the area I fear many clueless tourists accidentally end up while trying to find the infamous “Sanlitun Bar Street” of Beijing they read about in their travel books. I intentionally refuse to walk on this side of the street to avoid all the annoying hawkers shamelessly trying to lure people into their bars that are really nothing but over-priced tourist traps.  All that being said, perhaps The Little Easy will be the pivotal point that will change this hopeless strip into a new, better Sanlitun bar street.

“Centrally located on Sanlitun’s premier bar street – just look for the wrought iron railings and brick interior.”

Fingers crossed this marks the beginning of the end of that forsaken strip of tourist trap-bars-from-hell into a strip of quality bars with legit drinks, food and music.

The Little Easy Details:

  • Address: 北京市朝阳区三里屯酒吧街54号 Beijing, Chaoyang district, Sanlitun Bar Street #54 

  • Opening Hours: 11AM-late


The New Kid on the Block: d. lounge.gallery.food

Posted: September 8th, 2009 | Author: LumDimSum | Filed under: A Day In My Life, Bars & Nightlife, Foodies & Dining Scene, Hot Tips | Tags: Candice Lee, d lounge, D-Bar, Izaka-ya, Japanese food, Jazz-Ya, Kagen Teppanyaki, New Bar, Punk, Renaissance Hotel, The Opposite House, Warren Pang | 3 Comments »
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C-Dice & I @ d.lounge

For over a month now, I’d been hearing about the new kid in town – d. lounge (not to be confused with D-Bar in the Renaissance Hotel). After celebrating my birthday dinner at my favorite restaurant Kagen Teppanyaki, I was eager to check out the space and pay a visit to my dear friend Warren Pang (former manager of Punk in the Opposite House), especially after hearing so much about this new bar and considering Tuesday nights are not exactly the most bumping night of the week.

Unsure if it would even be open on a regular Tuesday evening around 11pm, C-dice & I poke our heads inside and walk down a long corridor to find an intimate, high-ceilinged space covered in red brick with a tall, elegant bar against the back wall and funky leather croc sofas and modern furniture throughout.

After speaking to Warren and seeing their drink menu, I was quite surprised to discover that d. lounge has not even officially opened yet!  According to Warren, for the past month, d. lounge is still in its soft-opening stage, offering private gatherings and inviting limited guests while they are still working out some pre-opening kinks and are in the process of finalizing two other sections that have yet to be open to the public.  Warren may call this an “extended soft-opening period,” I call it a brilliant marketing strategy.

In the meantime, d. lounge is now open daily featuring various artwork on its high brick walls that will be changed on a regular basis and a basic drink list with 9 cocktails and 4 regular well drinks priced RMB 50-60.  In the future, the space will serve a bistro-style menu with mini burgers and tapas and the space will also be a hub to feature designer clothing/street wear.

By the same owners as Jazz-Ya and Izaka-ya, d. lounge is located just behind Nanjie on Sanlitun Nanjie and is set to officially open Mid-October 2009.

Best Part:

  • The Bar – its design is original, classy and its very impressive without being imposing
  • Their Kiwi & Strawberry Caipiroska is my new favorite drink
  • The design of the venue is modern, fashionable, and very New York without being pretentious
  • A small space with super high ceilings makes it easy to fill with a cozy, intimate vibe without feeling claustrophobic (I love red brick walls)
  • Warren is a fantastic host & bar manager, it’s no surprise he’s got such a loyal following from Punk – he’s personable, welcoming, and his concept of keeping d. lounge in this “pre-opening stage” while being open to public is ingenious PR. Well-done mate!

Comments:

  • In my 2 hours stay, my legs were eaten alive by mosquitos
  • I am eager to see d.lounge officially open – to see the rest of the unopened space, to taste their bistro menu, see what type of designer clothing they choose to feature, and above all, the type of music they will play (As much as I like the crowd and design at Punk, I never cared for the music).

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