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LUMDIMSUM'S TOP 5 PICKS

Nathan’s New Salad Wraps & Jinshisong Delivery

Posted: February 4th, 2012 | Author: LumDimSum | Filed under: Foodies & Dining Scene, Hot Tips | Tags: Biteapitta, Blue Frog, Colibri, Crepanini, Delivery, Flamme, Hatsune, Jinshisong.com, Kagen, Karaiya Spice House, Kro's Nest, La Pizza, Nathan's Famous, Raffles Mall, Union Bar & Grill, Wanliu BHG Mall | No Comments »

Most of you who follow LumDimSum.com know that I am always looking for a healthier option (should a healthy option be available) whenever I’m eating out.

So instead of stuffing myself with Nathan’s 100% pure beef hot dogs and chili cheese fries multiple times per week, I am now stoked to be eating (and sharing with you) their newest menu items: 3 New Savory Salad Wraps!

Available in three flavors: Spicy Chicken Tender Salad Wrap, Phillycheese Steak Salad Wrap and a warm, buttery imported Lobster Sensation Wrap (my personal favorite), these are hands-down my new go-to menu items!

Aside from being a healthier choice, these wraps are so freaking good and such great value – priced at RMB 15-25 if ordered alone and if you want to be extra healthy, you can also switch out the side of Nathan’s crinkle cut fries for a bowl of steamed corn (another favorite of mine) and a drink for only RMB 27-37 for a complete combo meal.

For those who prefer to eat in the comfort of your home, Nathan’s is now partnering up with Beijing’s Best Delivery Service - Jinshisong Delivery!

To get Nathan’s delivered straight to your door, just call 4000300517 or you can even order directly online and save the headache of speaking to anyone over the phone: Click here to order Nathan’s on Jinshisong’s website.

Aside from Nathan’s, Jinshisong also delivers many other great restaurant options including:

  • Kro’s Nest
  • Blue Frog
  • Hatsune
  • Flamme
  • Union Bar & Grill
  • Karaiya Spice House
  • Kagen Japanese Restaurant
  • Colibri Cafe
  • Biteapitta
  • Crepanini
  • La Pizza

And the list of restaurants continues…check out full list of restaurants here.

Nathan’s Famous Contact Details: 

  • Dongzhimen Raffles City Branch 

    • Address: Raffles City Shopping Mall B1-07, No.1 Dongzhimen South Street, Dong Cheng District, Beijing
    • Hours: 8:30AM-10:00PM
  • Wanliu BHG Mall

    • Address: Beijing Wanliu Shopping Mall, No. 2 BaGou Road, Hai Dian District, Beijing (Located just outside of Ba Gou Subway Stop, the last stop on Line 10)
    • Hours: 9:30AM-9:30PM
  • Mastercard (Wukesong) Stadium

    • Address: No.69 Fuxing Road, Haidian District
    • Open for events

A Very Merry Kagen Christmas Charity Party for BICCO

Posted: December 18th, 2011 | Author: LumDimSum | Filed under: Charity, Foodies & Dining Scene, Special Events | Tags: A Food Affaire, Alan Wong, Alona Pilates, Amy Zima, Antonia Sampson, April's Adornments, Beijing International Committee for Chinese Orphans (BICCO), Beijing Kids, BICCO, Bodhi Spa, Chef Too, Christina Lieffring, Counting Sheep, Dannan Hodge, David Mitchell, Elisabeth Koch Millinery, Frontiers Chinese School, Gung Ho! Gourmet Pizza Factory, Hotel G, Hummingbird Therapeutic Spa Retreat, Ingrid Van Nijverseel, Ivy Academy, Japanese food, Kagen, Katja Schick, Kelly Charles, Le Spa, Little Gold Book, LMC Clothing Boutique, Luce, Nora Tejada, Oumou Barry, Papabubble, Punjabi, Ritz-Carlton, Romulo Martinez, Ryan Cardwell, Scarlett, SinoScuba, Sol Beer, Starfish Wine & Seafood Bar, Stephanie Butler, Stephanie Giambruno, The Hutong, The Wine Republic, Two Guys and a Pie, Wondermilk, Yoga Yard | No Comments »

Charity Christmas Dinner at Kagen (photography courtesy of Nora Tejada)

On Saturday, December 10, Kagen Japanese Restaurant hosted a Christmas Charity Dinner to benefit the Disabled Chinese Orphans of BICCO (Beijing International Committee of Chinese Orphans) and with about 130 generous patrons in attendance, we somehow managed to reach our goal of raising over RMB 200,000!  That is an insanely high number because that means each person donated on average RMB 1,500!

Originally, the deal was set that for each ticket sold, RMB 500 would be donated directly to BICCO (which was already really generous of Kagen Restaurant), but in the end, owner Alan Wong generously donated ALL ticket sales to BICCO, meaning that the entire ticket sales (RMB 600 each) went to the children of BICCO.

In addition to ticket sales, we also managed to sell a butt-load of raffle tickets (raising RMB 9,400) and many silent auction prizes went for higher than it’s actual value (raising RMB 31,757).

Combining ticket prices, raffle tickets and silent auction prizes together with many personal donations to our cause, we were able to exceed our goal of more than RMB 200,000 and now Amy Zima and her team of dedicated volunteers are looking to expand their rehabilitation program to at least two other orphanages in China!

A BIG thank you to all our generous sponsors:

  • The Wine Republic (who helped supply the 100+wines to bring out the Christmas spirit of giving)

  • Heineken Beer for sponsoring 200 bottles of Sol Beer (also helped bring out spirit of giving)

  • Ryan Cardwell & Ivy Academy for their Generous sponsorship and partnership in hosting this event

  • Acoustic musician David Mitchell for donating both his talent and time to our event

  • Photographer Nora Tejada for helping us to capture this unforgettable event

  • Beijing Kids for their Media Sponsorship

  • Event Volunteers: Ingrid Van Nijverseel, Stephanie Giambruno, Katja Schick, Stephanie Butler, Dannan Hodge, Luce, Christina Lieffring, Romulo Martinez, Kelly Charles, Oumou Barry

  • Alan Wong and his Kagen Restaurant (for donating the entire restaurant space and sponsoring the 10-dish meal for everyone that night!)

  • Silent Auction Sponsors: 

    • A Food Affaire
    • Alona Pilates
    • Antonia Sampson
    • April’s Adornments
    • Bodhi Spa
    • Chef Too
    • Counting Sheep
    • Elisabeth Koch Millinery
    • Frontiers Chinese School
    • GungHo! Pizza
    • Hummingbird Therapeutic Spa Retreat
    • The Hutong
    • Ivy Academy
    • Le Spa
    • Little Gold Book
    • LMC Boutique Clothing
    • Oumou Jewelry
    • Papabubble Candy
    • Punjabi Indian Restaurant
    • Ritz Carlton
    • Scarlett (Hotel G)
    • SinoScuba
    • Starfish Wine & Seafood Restaurant
    • Two Guys and a Pie
    • Wondermilk
    • Yoga Yard

Snapshots of the BICCO Charity Dinner Silent Auction Tables:

(Photos courtesy of Nora Tejada)

Snapshots of Christmas Charity Fun at Kagen:

(Photos courtesy of Nora Tejada)

Thank you to everyone who generously donated and contributed to our Christmas Charity Event for BICCO. We are in awe of everyone’s generosity and effort towards such a wonderful and dedicated organization!  Excited for some big improvements in 2012!

Kagen Restaurant Details:

  • Located below the Original Hatsune on Guanghua Lu
  • B1/F, Bldg C, Heqiao Dasha, 8 Guanghua Donglu, Chaoyang District
  • 朝阳区光华东路8号和乔大厦C座地下1层
  • Tel: 6583-6830

LumDimSum 1-on-1: The Charitable Amy Zima

Posted: December 6th, 2011 | Author: LumDimSum | Filed under: Charity, Foodies & Dining Scene, LDS Interviews, Upcoming Events | Tags: A Food Affaire, Alan Wong, Amy Zima, Beijing International Committee for Chinese Orphans (BICCO), David Mitchell, Hatsune Restaurant Group, Hummingbird Therapeutic Spa Retreat, Ivy Academy, Kagen, LumDimSum 1-on-1, Ryan Cardwell, The Wine Republic, Westin Financial, Yoga Yard | No Comments »

This coming Saturday is BICCO’s Christmas Charity Dinner at Kagen Japanese Restaurant and the woman responsible for connecting all the dots and bringing everyone together in a big effort to raise RMB 200,000 in one night is the lovely and talented Amy Zima.

She’s passionate, she’s dedicated and she’s asking fellow Beijingers to come together for a lovely 10-course meal and raise a champagne glass and toast to the wonderful work of BICCO and help raise funds for their rehabilitation program in their Shunyi Service Center.

Full Name:   Amy Lane Zima

Age:   37 I think…stopped counting awhile ago.

Nationality: American

Occupation: Trailing-Spouse, Mom, Volunteer Development Director, Beijing International Committee for Chinese Orphans (BICCO), Kids Yoga Instructor, Social Marketing Consultant, and quite frankly, I’m still not sure what I want to be when I grow up.

Company Name:  See above

Years in Beijing: off and on for the last 3 years.

LumDimSum Goes 1-on-1 with the Amazing Amy

LDS:  Tell me about this event’s beneficiary, BICCO, the type of work they do and how people can get involved.

The Beijing International Committee for Chinese Orphans (BICCO) is a group of volunteers working towards bettering the lives of the Chinese orphans and children with disabilities in China. It was registered in Hong Kong as a non-profit organization in 2003. Our members are mostly expats living in Beijing, but everyone is welcome.

BICCO provides an opportunity for individual volunteers or groups of volunteers to work with orphanages and other facilities. We network with various professionals and volunteer communities to try to find ways for the expat community as well as local Chinese to get involved in improving the lives of orphans and children with disabilities.

LDS: How did this Christmas Charity Dinner come about and who are the organizers of this event?

Over the course of the last year several volunteers at BICCO have been working to build a rehabilitation program for disabled children living at the Shunyi Service Center. Many of the children remain in their beds everyday unless BICCO volunteers visit this facility. They suffer
from Down’s syndrome, Cerebral Palsy and various other handicaps that limit their ability to walk, move, speak or care for themselves.

We knew just being there, holding and playing with the children was important, but we wanted to try to bring in professionals who could help open a door and create a future for these kids. If we could find a way to help a few of them gain independence and confidence, we knew we could make a big difference in their lives.

That’s why this year we partnered with OVCI – an Italian non-profit that works to train local Chinese therapist and serve the disabled community in China. We pay their professional therapists 50rmb an hour for physical, occupation, speech or psycho-educational therapy. Once we built this relationship, we thought, if we could just raise enough money, we could secure the children with weekly – if not daily therapy throughout the year. That’s when the idea of a charity dinner came up.

From there the pieces started to come together. Ryan Cardwell, the director at Ivy Academy – where my children go to school – said Ivy wanted to help. Another parent at the school, Alan Wong, offered up his restaurant, Kagen, as the venue. It just started to fall into place without much effort – so we knew it was suppose to be.

LDS: How much are you expecting to raise in this event and where will the funds be donated towards?

The rehabilitation program at the Shunyi Service Center serves approximately 20 disabled children. If we can raise 76,800 rmb we can provide two full days of therapy for the children. That’s our initial goal. But, it is a simple equation. At 50 rmb an hour, the more money we raise, the more therapy we can pay for. BICCO also has relationships with other orphanages and facilities – further away from Beijing – where the need is even greater. If we raised enough money, we could even help those kids. Our dream: 200,000 rmb.

LDS: What sets your Christmas Charity dinner apart from all the annual holiday balls happening in Beijing in the next few weeks?

The food! I really think both Hatsune and Kagen are two of the best restaurants in Beijing. We are offering an amazing sampling of their best dishes. It isn’t going to be the standard hotel fare.

Plus, I really think our event is about celebrating Christmas with friends and colleagues. Really appreciating what you have and the opportunity to help those who really need it. I hope our event really captures the spirit of Christmas.

LDS: What are some of your top items that will be up for grabs on the auction block?

Alan has been incredibly generous and in addition to offering up Kagen and an amazing menu of Hatsune and Kagen’s signature dishes and cocktails he is also offering an exclusive 10 person private Chef’s dinner along with 12 bottles of wine from The Wine Republic. The value is over RMB 13,000. I’ve already told my husband he has to bid on this one!

For parents sticking around this summer, Ivy Academy is offering up a space in their summer camp worth over RMB 10,000 as well as unlimited after-school programs for 3 kids in 2012.

We also have an amazing spa package from Hummingbird Spa Retreat, yoga packages from Yoga Yard, a two-night stay at The Westin, catered dinner for 10 at your home from A Food Affaire, tons of jewelry from local artists, etc.

LDS: Any secret strategies to bringing out the most generous side of people?

Thanks to our wine sponsors, (including the very generous Wine Republic), I’m hoping it will be easy to get people to bid on our auction items!

LDS: What are you personally most excited about for this event?

For it to be over! I’m joking. But it has been a labor of love.

I am really looking forward to enjoying an amazing meal, great wine and a lot of fun with some of Beijing’s best.

David Mitchell, a really amazing jazz guitarist is generously donating his time for the cocktail hour and a group of musicians from Ivy Academy are going to really make the atmosphere fun after dinner. I personally can’t wait!

LDS: Is this a one-off event or are you planning to make this an annual event and continued in the years to come?

We aren’t sure. If the support is there and people want to see it happen again, it will. I believe everything happens for a reason and I think this event will unlock the future for a lot of kids. I
hope we can make it something that continues. If Kagen and Ivy Academy are game. So are we!

How can you say no to that?  Come and support Amy and her dedicated committee of volunteers by signing up for a seat at BICCO’s Christmas Charity Dinner this Saturday, December 10 at Kagen Japanese Restaurant.  

Tickets are now on sale for RMB 600, of which RMB 500 of the ticket will be donated directly BICCO.  If you’re not already sold on the great cause or the chance to snag some great silent auction prizes, at least go for the fantabulous food and booze!

See below for pre-sale ticket pick-up details. 

Event Details:

  • Date: Saturday, December 10, 2011
  • Time: 6:30PM Cocktail Reception, 7:30PM Dinner
  • Location: Kagen Japanese Hot Pot & BBQ Restaurant
  • Address:  Located below the Original Hatsune on Guanghua Lu
    • B1/F, Bldg C, Heqiao Dasha, 8 Guanghua Donglu, Chaoyang District
    • 朝阳区光华东路8号和乔大厦C座地下1层
  • Tickets: RMB 600 (pre-sale), RMB 800 (at the door)
  • Tickets are available for sale at Kagen Restaurant, Hatsune Sanlitun restaurant and Ivy School in East Lake Villas (Suite C-101 No. 35, Dongzhimenwai) Call: 8451 1381
  • For more information: Call 135 2034 1984


Save-the-Date: BICCO’s Christmas Charity Dinner

Posted: November 25th, 2011 | Author: LumDimSum | Filed under: Charity, Foodies & Dining Scene, Music, Special Events, Upcoming Events | Tags: April Adournments, Beijing International Committee for Chinese Orphans (BICCO), Bespoke Beijing, Charity, Charity Dinner, Christmas, David Mitchell, East Lake Villas, Gung Ho! Gourmet Pizza Factory, Hatsune Sanlitun, Hummingbird Therapeutic Spa Retreat, Ivy Academy, Kagen, Punjabi, The Wine Republic, Unlock the Future, Westin Financial, wine | No Comments »

As soon as Thanksgiving is over, the trees, lights and holiday decorations come flooding out as everyone begins gearing up for Christmas and New Years! Hopefully by now, most of you have awoken from your turkey comas and you are in the holiday mind set to begin Christmas shopping and party planning.

There are many upcoming gala dinners, holiday balls and Christmas dinners coming up in the next few weeks, but be sure to mark your calendars and save the date for this event in particular – “Unlock the Future”, which is a Christmas Charity Dinner and Silent Auction that will take place on Saturday, December 10.

We have a goal of raising RMB 200,000 in ONE NIGHT with all funds raised on this evening to be donated to Beijing International Committee for Chinese Orphans (BICCO)‘s Shunyi Orphanage Rehabilitation Program to help support over Chinese orphans and children with disabilities.

“Without this program and the work of BICCO, many of these children would not leave their beds or even have a chance at a potential future outside of the walls of this state-run facility.” – Amy Zima, organizer of Unlock the Future Christmas Charity Dinner

Hosted at Kagen Japanese BBQ Restaurant, there will only be 200 seats available and all charitable guests will be treated to 10 dish menus created by Alan Wong and his top chefs at Kagen, a champagne toast and select wines paired with a lovely meal.

Acoustic musician David Mitchell will be performing several different instruments and there will also be other live music entertainment including some Christmas Caroling (just part of the jolly holiday spirit!).

The event will also be featuring great silent auction prizes including Apple products, a private dinner for 10 at Hatsune by owner Alan Wong paired with wines by Wine Republic (valued at RMB 13,000), a 2-night weekend stay at The Westin, a Hummingbird spa package (valued at RMB 7,000), a GungHo! pizza party, handmade necklaces from April’s Adournments, a custom Hutong Tour by Bespoke Beijing, a Punjabi Indian Feast and with many other restaurant vouchers around town.

Sign up early at either who get pre-sale price RMB 600 or you can also pay RMB 800 at the door (if there are any seats left!).  To book your seats in advance, you can either purchase tickets at Kagen Restaurant, Hatsune Sanlitun branch, or Ivy Academy at East Lake Villas.

Event Details:

  • Date: Saturday, December 10, 2011
  • Time: 6:30PM Cocktail Reception, 7:30PM Dinner
  • Location: Kagen Japanese Hot Pot & BBQ Restaurant
  • Address:  Located below the Original Hatsune on Guanghua Lu
    • B1/F, Bldg C, Heqiao Dasha, 8 Guanghua Donglu, Chaoyang District
    • 朝阳区光华东路8号和乔大厦C座地下1层
  • Tickets: Only 200 seats available! RMB 600 (pre-sale), RMB 800 (at the door)
  • Tickets are available for sale at Kagen Restaurant, Hatsune Sanlitun restaurant and Ivy School in East Lake Villas (Suite C-101 No. 35, Dongzhimenwai) Call: 8451 1381
  • For more information: Call 135 2034 1984


Foodies, Arm Yourself in 2012 with the Little Gold Book

Posted: November 20th, 2011 | Author: LumDimSum | Filed under: Charity, Foodies & Dining Scene, Hot Tips | Tags: Assaggi, BICCO, Charity, Chi Fan for Charity, Colibri, Enoterra, Filling Station, Hatsune, Kagen, Little Gold Book, Lollipop Bakery, ROOMbeijing, The Bookworm, The Stumble Inn, Vegan Hut | 2 Comments »

Little Gold Book is like the “Little Black Book for Charitable Foodies in Beijing”.

It’s a coupon book with crazy good discounts on Beijing’s top restaurants with 30% of proceeds going towards local community charities.

Just think about it – All those places you’ve been wanting to try out or that you wish you could go more often (if they were more affordable), you can finally begin to eat your way through Beijing’s top dining destinations armed with a little gold book filled with coupons that are up to 50% off!

Here’s a few top deals you can score with The Little Gold Book:

  • 50% off Hatsune
  • 2 for 1 mains at Assaggi
  • 2-for-1 wine at Enoterra
  • 50% off Stumble Inn
  • 2-for-1 Food Items at The Bookworm
  • 50% off ROOMbeijing
  • 2-for-1 cooking classes at Vegan Hut
  • 50% off Filling Station
  • RMB 50 discount on a dozen Lollipop Cupcakes

Click for full list of deals here (there are 85 deals by 70 restaurants).

For only RMB 240 per Little Gold Book, you can cover the cost of the entire book after just one meal at one of the 70 participating restaurants.  It’s valid for the entire 2012 year so there’s plenty of time to work your way through each deal.

With the holidays quickly approaching, the Little Gold Book is a great stocking stuffer for all fellow Beijing foodies!

Little Gold Book was first released at the Chi Fan for Charity 2011 After-Party at Hatsune and will be available for sale again at Kagen’s Christmas Charity Dinner on December 10th with 30% of proceeds going towards BICCO.

Little Gold Book is currently sold at The Bookworm, April Gourmet’s and Colibri.


Shook!: Chi Fan For Charity Expands to Shanghai

Posted: November 5th, 2011 | Author: LumDimSum | Filed under: A Day In My Life, Charity, Foodies & Dining Scene | Tags: Alan Wong, Austen Morris, Bethel Foundation, Chi Fan for Charity, Chi Heng Foundation, Compassion for Migrant Children (CMC), DJ Patrick Yu, El Charro Tequila, Hatsune, Hatsune Sanlitun, Heart to Heart Shanghai, Julien Laracine, Kagen, Kagen Teppanyaki, Karaiya Spice House, Katie Littlefield, Kelly Olver, Kevin Cape, New Hope Foundation, Shook!, The Wine Republic, Tiger Beer | No Comments »

A dining event that’s won Culinary Event of the Year in Beijing in 2010, Chi Fan for Charity has expanded to Shanghai this year with the help of organizing sponsor Austen Morris and I was not going to miss out on a such a great excuse to make a weekend getaway to Shanghai!

Already sponsoring 4 tables of 10 at Hatsune, Kagen, Kagen Teppanyaki and Karaiya Spice House, Alan Wong is also the official sponsor of Chi Fan for Charity’s After-Party (at Hatsune Sanlitun for the 2nd year in a row).  As a big fan and supporter of Chi Fan for Charity, we wanted to show Shanghai some love too!

While Beijing’s beneficiaries this year include Bethel Foundation and New Hope Foundation, Shanghai’s beneficiaries this year include Heart to Heart, Compassion for Migrant Children and Chi Heng Foundation.  (See here for list of charities and all the wonderful work they do.)

With 26 glorious restaurants to choose from, we decided to host a table of 10 at Shook! Restaurant.  Chef Kevin Cape and GM Julien Laracine were both exceptional hosts to our private 5-course dinner at their prized chef’s table just in front of Shook’s beautiful open kitchen.

“An open-kitchen conveys the feel of ‘dining without borders’ – intimate, nothing hidden, open to all – a concept which transcends the menu. With whispers of Chinese, Japanese, South-East Asian and modern Western, yet flexible enough to transport you anywhere your heart and palate desire.”

See here LDS Snapshots of Shook’s Hallway of Wine and Open Kitchen:

After a few glasses of champagne at the bar, we sat down at Shook!’s private chef’s table where we were treated to a beautiful 5-course meal, a fusion of Chinese, South-east Asian and Western cuisine.  The venue is absolutely stunning and the service was exceptional. The food?  See for yourself all the goodies we were treated to…

LumDimSum Snapshots of Shook’s Dishes:

Amuse Bouche (Chinese-style soup) / Prawn Appetizers with walnuts (Chinese style)

Shared Appetizers: Perfectly Roasted Chicken Satay with Peanut Sauce

1st Course: Confit of Salmon/ Refreshing Orange Sorbet with Mango Ravioli

Main Course: Slow-Cooked Grain Fed Beef / Macaroon Dessert

Shook!’s Tiramisu and Creme Brulee

 

GM Julien then let us make our own crepes table-side!  Chef Anna took over and the result was delightful…

 Shook! Crepes:  BEFORE & AFTER

Thank you to the team at Shook! for a wonderful dining experience and big thanks to Kelly Olver and Katie Littlefield (Austen Morris) for arranging such a successful first Chi Fan for Charity Event in Shanghai!


It’s not too late for you to be a part of the Chi Fan for Charity event in Beijing, TONIGHT: Saturday, November 5! See details here.

Check for last remaining seats at CFFC Sponsoring Restaurants here.

In case you can’t make it to dinner and you still don’t want to miss out on this great event, there are still a few tickets left for the Chi Fan for Charity After-Party at Hatsune Sanlitun Village.  Click here to buy your ticket!

With 400-500 people dining at Beijing’s best establishments, everyone will come together for a brilliant celebration at Hatsune.

The Chi Fan for Charity After Party at Hatsune Sanlitun Village will be featuring free flow drinks by our generous sponsors (Wine Republic, Tiger Beer, El Charro Tequila and Hatsune’s signature cocktails), DJ Patrick Yu spinning tunes, and awesome silent auction and raffle prizes. 

IMG_0808

For those who don’t have the time or the budget to commit to dinner, the after party is a great way to come out to contribute to two very worthwhile causes and show your support.  This year’s beneficiaries include Bethel Foundation and New Hope Foundation.


Kagen & Summergate Wine Dinner: Wine Geeks Unite!

Posted: October 19th, 2011 | Author: LumDimSum | Filed under: Food For Thought, Upcoming Events | Tags: Alan Wong, Hatsune Restaurant Group, Japanese food, Kagen, Summergate, wine | No Comments »

Hosted by wine connoisseur and owner of the Hatsune Restaurant Group Alan Wong, Kagen Japanese BBQ will be hosting a Wine Tasting Dinner Party this Thursday, October 20 from 7:00PM-9:00PM.

In addition to spoiling all guests with a special menu highlighting Kagen’s signature dishes, Alan will be introducing a tasting flight of four different wines.  We just confirmed the wine selections and we promise all guests are in for a special treat!  Sponsored by Summergate wines, each of the wines are exceptional.

For those who have yet to develop a strong palette for wine, Alan will be providing a general introduction to the different grape varietals and regions of wine and help winetasters to develop and hone their abilities to assess and evaluate wine. Learn wine culture and how to appreciate the complexities of the wide range of flavors, aromas, and general characteristics of wine.

Join us as we introduce you to the beautiful world of wine.

RMB 300 per person includes a special Kagen set menu along with a tasting flight of four different wines.

Limited Seating, RSVP Required. Contact me directly to reserve your seat:  kristen@lumdimsum.com

Event Details: 

  • Date: Thursday, October 20
  • Time: 7:00pm – 9:00pm
  • Location:  Kagen Japanese Hot Pot & BBQ
  • Address: Below the Original Hatsune on Guanghua Lu (sharing the same entrance as Kagen Teppanyaki)
  • B1/F, Tower C, Heqiao Mansion, A8 Guanghua Donglu, 光华东路甲8号和乔大厦C座地下1层
  • Price: RMB 300 includes 4 wines and Kagen set menu
  • RSVP: Contact: kristen@lumdimsum.com

SAVE THE DATE:

  • Saturday, November 5: Chi Fan for Charity will be hosting tables at 32 of Beijing’s top restaurants including every restaurant in the Hatsune restaurant group: Hatsune, Kagen, Kagen Teppanyaki and Karaiya Spice House.

    • Tickets are on sale NOW

    • Website: http://www.chifanforcharity.org

  • Wednesday, November 23: The Original Hatsune (Guanghua Lu Branch) will be hosting an OysterFest Event featuring a feast of free-flow fresh oysters and additional Hatsune sushi rolls, appetizers + drinks for RMB 300 per person.  Details coming soon!

**If you would like to join the mailing list for the Hatsune Restaurant Group, please email me directly: kristen@lumdimsum.com 

LumDimSummary: Powwow & Mashup’s 爱北京, I Race!

Posted: October 8th, 2011 | Author: LumDimSum | Filed under: A Day In My Life, Special Events | Tags: Bar Blu, Green Dumplings, Grinders, Hatsune Sanlitun, Jungbo Juice, Kagen, Let's Powwow, LumDimSummary, mashup sport and social, TERRA | No Comments »

The Entire Team Behind 爱北京, I Race! 

With a total of 8 teams and 12 destinations, 爱北京, I Race! had Beijingers running around the town in its own version of “Amazing Race”.  Hosted by Let’s Powwow and Mashup sport & social, this was a full-on day of activities and games.

As much as I would have liked to signed up my own team of winners (I am confident my dream team totally would have killed this race), I was happy to instead host two of the challenges at two different destinations.  I spent the day hosting challenges at both Hatsune Sanlitun Village Branch and Kagen Japanese Hot Pot & BBQ on Guanghua Lu (which was a bit of a challenge in itself to race back and forth between the two venues).

At Hatsune branch, challengers were quickly instructed to make and eat basic hand rolls, which was both a fun experience and a treat (most challengers came hungry)!

Hatsune’s 爱北京, I Race! Challenge:

At Kagen Japanese Hot Pot & BBQ, we set up a blind taste test for teams to face the ultimate challenge for their taste buds.  With a range of different ingredients from garlic chips to gingko nuts and calamari, challengers had to guess 3 out of 10 correctly to pass this challenge and move on to their next destination.  Fortunately every team passed and if any team finished early, they were able to take off their blindfolds and devour the remaining ingredients!

Kagen Japanese Hot Pot & BBQ’s 爱北京, I Race! Challenge:

Although I wasn’t present at the other challenges, there were 10 other destinations from Sanlitun to Nanluoguxiang and Shuangjing areas. I heard Green Dumplings had teams make dumplings, Jungbo Juice had challengers guess ingredients of a smoothie, Terra had challengers guess and find the correct ingredients to make a caipirinha and Grinders Bar & Restaurant in Shuangjing had challengers execute correctly the 20 steps to pour a proper Stella beer.

Powwow Team Challenge at Terra Restaurant

Challengers learned how to Pour a Proper Stella Beer (20 Steps)

爱北京, I Race! Teams:

1st Place Winners: Team Capital Punishment took home RMB 4,000!

2nd Place Runner Up: Team 真的

3rd Place: Team Lost in Beijing

Other 爱北京, I Race! Teams:

Team Three and a Half Asians

Team Yoyao is Gay (with Yoyao on the left)

 


Stay Tuned: BJ FOoDIES Teams Up with Hatsune

Posted: May 10th, 2011 | Author: LumDimSum | Filed under: Foodies & Dining Scene, Upcoming Events | Tags: Alameda, BJ Foodies, Hatsune, Kagen, Mare, SSAM | No Comments »

Swish logoBJ foodies

It’s OFFICIAL (and LumDimSum is proud to be the first to announce it!) – BJ FOoDIES will be hosting their June 2011 Charity Dinner Event at legendary California-style Japanese champion Hatsune!!

Offering a steal of a deal at RMB 100 per person for dinner + drink, Hatsune’s original branch is dedicating its venue entirely to BJ FOODIES for the night!

If you have not yet been to a BJ FOoDIES event, you can check out photos and summaries of previous events at:

  • BJ FOoDIES Dinner at Alameda
  • BJ FOoDIES Dinner at SSAM
  • BJ FOoDIES Dinner at Mare
  • BJ FOoDIES Dinner at Kagen

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BJ FOoDIES Dinner at Kagen

BJ FOODIES @ HATSUNE Guanghua Lu details here:

  • Date: Sunday, June 19 2011
  • Time: 7:30-9:30PM
  • Location: Hatsune Guanghua Lu Branch
  • Price: RMB 100 per person includes dinner + drink
  • RSVP Required: Email: bjfoodies@gmail.com

LumDimSummary: IWD Cocktail Benefit 2011

Posted: March 15th, 2011 | Author: LumDimSum | Filed under: A Day In My Life, Charity, Special Events | Tags: Alan Wong, Barbara Demick, Beijing Hikers, Belita Jewelry, Bespoke Beijing, candy&caviar, D-SATA by CuR, Elizabeth Haenle, International Women's Day, Jo Ling Kent, Kagen, LumDimSummary, Mason Wong, Nola, Ogilvy, Plastered T-shirts, Scott Kronick, Victor Koo | No Comments »

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This past Friday night, March 8, 2011 saw another hugely successul International Women’s Day Benefit by Jo Ling Kent and a band of incredibly passionate and inspirational women who have devoted much of their time and energy into this project in a joint effort to gather Beijing’s foremost community and business leaders to raise both awareness and funds for China Education Initiative (CEI), an innovative non-profit organization raising awareness about education inequality in China and support the empowerment of young women in academics.

There were a number of goods and packages sponsored for their silent auction (beautiful bags by D-SATA, jewelry by Belita, dinner packages from restaurants like Kagen, Nola, etc.), spa and beauty packages, hats by Elizabeth Koch, a jacket by candy&caviar, Plastered T-shirts, cooking classes and other fun activity packages by Bespoke Beijing, Red Box China and Beijing Hikers to name a few.

In addition to these items, there were also 11 generous mentors who sponsored both their time, wisdom and guidance over a Mentorship Lunch including industry leaders like Elizabeth Haenle – Former Social Secretary and Residence Manager to the Vice President of the United States, Victor Koo – CEO of Youku.com, Barbara Demick – LA Times Beijing Bureau Chief and Author of Nothing to Envy, Scott Kronick – President of Ogilvy North Asia, and Alan Wong – Owner and Restauranteur of the Hatsune Group.

Overall, it was a beautiful cocktail benefit with a turn out of over 300 people, one of the best silent auction selections I’ve come across (I think I placed bids on over 10 items!), an impressive list of industry professionals and leaders in the Beijing community as mentors and an inspiring speech by Wu Qing – Member of the People’s Congress & Teacher at Rural Women Training School.

With donations still coming in, IWD Benefit should have a final count of total donations by the end of this week (will keep you posted).  For now, they have already surpassed their fundraising record from last year (RMB 100,000) which means fully funding at least 2 female CEI teaching fellows (one American and one Chinese).  Photos and videos will also be posted on their website later today.

LumDimSum Snapshots of IWD 2011′s Silent Auction:

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LumDimSum Snapshots of International Women’s Day 2011:

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…and my favorite photo of the night?

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The Love of My Life: Mr. Mason Wong


Even Cupid Has a Price: Charity Dating Auction

Posted: November 18th, 2010 | Author: LumDimSum | Filed under: Charity, Nightlife & Party Scene, Upcoming Events | Tags: Black Sesame Kitchen, Capital M, Charity, Compassion for Migrant Children (CMC), Hercules, Kagen, Modo, Red Capital Club, TERRA | No Comments »

Spice up your winter blues with a Charity Dating Auction, raising money for the non-profit organization Compassion for Migrant Children.

20 of Beijing’s eligible bachelors/bachelorettes are auctioning themselves off all in the name of doing good and raising money for the children. And the actual dinner dates themselves are all sponsored by Beijing’s very generous, popular restaurants including Red Capital Club, Capital M, Kagen, Black Sesame Kitchen, Modo and Terra to name a few.

Bids start at RMB 100 per person and the highest bidder wins the highest value date, which is ride in Madame Mao’s limo followed by a dinner for two and two bottles of wine at Red Capital Club (valued at approx. RMB 3,300).

Proceeds from the auction and a portion of the bar proceeds will go to Compassion for Migrant Children (CMC), a local organization that provides social and educational programs for the children of migrant workers. For more information, check out their website, www.cmc-china.org .

If you’re going to put a price on a date, you minus well give it to a worthwhile cause, which in itself is priceless.

Event Details:

  • Date: Saturday, November 20
  • Time: 8:30PM (Auction Starts at 9:30PM)
  • Location: Hercules
  • Address: 2nd Floor of Tongli Studio, Sanlitun

Charity Auction


LumDimSummary: BJ Foodies @ Kagen

Posted: November 15th, 2010 | Author: LumDimSum | Filed under: Charity, Foodies & Dining Scene | Tags: BJ Foodies, Care for Children, Charity, Kagen | No Comments »

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Last night, BJ Foodies hosted their monthly “Indulge for a Cause” foodies event at the newly renovated Kagen to support Care for Children charity organization.

With chefs grilling on an open fire in the new Yakitori and Robatayaki section of Kagen, all guests were served an 8-course menu + 1 hot sake box for only RMB 100.

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LumDimSum Snapshots of Kagen’s New Robatayaki & Yakitori Section:

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The wonderful company of fellow foodies aside, the best part of it all was coming together to raise a total of ¥6,015 RMB + HK$210 for Care for Children Charity Organization.

LumDimSum Snapshots of BJ Foodies @ Kagen:

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Care for Children Background:

Care for Children exists to relieve hardship, distress and sickness in abandoned and orphaned children in China by the introduction of strategic initiatives in child care practice, at the request of, and in cooperation with, the Chinese national and local authorities.

Since it’s start in 1998, Care of Children has directly trained staff from over 200 orphanages, estimating that there are now over 200,000 children in families! They have a vision to see 1 million children in families.

Using a successfully replicated training program for social workers and orphanage staff across the country, Care for Children has effectively created a solution for a long-term benefit to give orphaned children a family of their own.

To Know More: www.careforchildren.com

Care for Children Bulletin

BJ Foodies: “Foster” Charity Meal @ Kagen

Posted: November 12th, 2010 | Author: LumDimSum | Filed under: Charity, Foodies & Dining Scene, Upcoming Events | Tags: BJ Foodies, Care for Children, Kagen | No Comments »

The Hatsune Group is teaming up with BJ Foodies to organize a special “FOSTER” Charity Meal at their newly renovated restaurant Kagen to support Care for Children charity organization.

IMG_1611Part of the beloved Hatsune restaurant chain, Kagen has been transformed and upgraded from a Japanese Hot Pot and BBQ to include an entirely new Yakitori and Robatayaki section, featuring a chef grilling on an open fire and fresh ingredients displayed on an ice bar.

Serving an 8-course dinner + Hot Sake Box for only RMB 100 per person, it really doesn’t get much better than that.

Be among one of the first to check out this all new food concept while supporting a worthwhile cause.

*Please note that seating is limited, so RSVP with me directly if you want to reserve a seat!  kristen@lumdimsum.com

BJ Foodies “Foster” Charity Meal

8-COURSE DINNER MENU @ KAGEN
blade logo
1. GRILLED TOFU TOPPED WITH TOBIKO

2. DEEP-FRIED BACON & CHEESE ROLL

3. GRILLED SALMON KAMA

4. GRILLED WHITE FISH ROBATA

5. ASSORTED YAKITORI
Chicken & Onions | Chicken Tsukune | Chicken Wings | Beef & Zucchini

6. TEPPANYAKI STIR-FRIED VEGETABLES

7. STONE RICE BOWL

8. IN-HOUSE DESSERT

Cost: ¥100/head + Hot Sake Box

“Indulge for a Cause”

Event Details:

  • Date: Sunday, November 14, 2010
  • Time: 7:30-10:30
  • Location: Kagen
  • Address: Below the Original Hatsune on Guanghua Lu (sharing the same entrance as Kagen Teppanyaki)
    • B1/F, Tower C, Heqiao Mansion, A8 Guanghua Donglu,
      光华东路甲8号和乔大厦C座地下1层
  • Cost: RMB 100 includes 8-course menu + Hot Sake Box
  • RSVP: On BJ Foodies Facebook Group Page, click here.

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November Charity Theme: ‘Foster’

The charity to receive this months proceeds will go to CARE FOR CHILDREN – dedicated to relieve hardship, distress & sickness in abandoned and orphaned children.
To Know More: www.careforchildren.com

BJ foodiesAbout BJ Foodies Group:

Organizing monthly group meals at about RMB 100/head with food/drinks included, this group of dedicated foodies is all about “satiating their inner-foodie appetites for good quality food, conversation & fine wining/sake-ing/cocktailing/beering while indulging for a cause.”

BJ FOODIES PURPOSE:
1. Just to eat a nice meal & catch up with real people & friends outside the clubbing-disease we all suffer from called Vics/Mix.
2. Opportunity to contribute our little bits to society while doing something we love – EATING. The Charity aspect is a supplementary & added bonus BUT NOT the main purpose of the group


Stay Tuned for a Brand New Kagen

Posted: November 6th, 2010 | Author: LumDimSum | Filed under: Foodies & Dining Scene, Hot Tips | Tags: BJ Foodies, Japanese food, Kagen | No Comments »
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Kagen's New Robatayaki & Yakitori Open Fire Grill

After a few months of renovations, Kagen has been transformed and upgraded from a Japanese Hot Pot and BBQ to include an entirely new Yakitori and Robatayaki section of the restaurant, featuring an open-fire grill and fresh ingredients displayed on an ice bar.

After a few test runs and a tasting dinner, things are really coming together!

Sneak Peak of the NEW Kagen soon to come…stay tuned!

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*Save the date: BJ Foodies’ “FOSTER” Dinner @ Kagen on Sunday, November 14

Be among the very first to check out this all new food concept while supporting a worthwhile cause.

Details coming soon…


Buy Your Tickets Now: Chi Fan for Charity 2010

Posted: October 16th, 2010 | Author: LumDimSum | Filed under: Charity, Foodies & Dining Scene, Nightlife & Party Scene, Special Events, Upcoming Events | Tags: 1/5 Taverna, Alan Wong, Black Sesame Kitchen, Capital M, Chef Too, Chen DaMing, Chi Fan for Charity, Courtyard, Cultural Development Center for Rural Women, DJ Patrick Yu, Duck de Chine, Gabe Suk, Grange, Green T. House Living, H.S. Liu, Hatsune, James Chau, Kagen, Kagen Teppanyaki, Karaiya Spice House, Karen Smith, Modo, Oden, Red Capital Club, ROOMbeijing, Sarah Keenlyside, Taverna, The Dandelion School, Tom Pattinson, Toro Bar | No Comments »

TimeOutBJOctAd

Bringing together local opinion leaders, celebrities and other charitable-minded individuals to raise money for worthwhile philanthropic causes, Chi Fan for Charity is one of the strongest charity events of the year.

Last year, Chi Fan for Charity raised over RMB 100,000 for The Dandelion School, a non-profit middle school for children of low-income migrant families.This year, Chi Fan for Charity will support three local charities:  The Dandelion School, Prevention Through Education (HIV/AIDS Awareness) and Rural Women’s Charity.

Beijing’s top restaurants are each donating a table for ten valued at RMB 500-1000 per seat.  People who want to enjoy an exceptional meal while contributing to a worthwhile cause can sign up for a seat at their restaurant of choice or preferred table host and “eat for charity”.

Each guest is treated to a special set dinner menu with a table host who is engaging and dedicated to making a difference here in China.  Table hosts this year include the talented actor and film director Chen DaMing, Hatsune Restaurant Group owner Alan Wong, CCTV host James Chau, Bespoke Beijing Founder Sarah Keenlyside and AAB Founder Tom Pattinson, Pulitzer Prize–winning photographer H.S. Liu and his partner, Chinese art expert Karen Smith, and PTE Founder Gabe Suk just to name a few.

After dinner, guests will be invited to the Chi Fan for Charity After Party at Hatsune Sanlitun Village, entertaining revelers with all-you-can-drink cocktails from 10PM-1AM and DJ Patrick Yu spinning jams into the small hours.

For those who would like to contribute without committing to a dinner seat, you can purchase a ticket for the after-party online (RMB 150 for advanced tickets or RMB 200 at the door).

Chi Fan for Charity Basic Breakdown:

  • Beijing’s top restaurants are again being invited to donate a three-course meal for tables of ten hosted by the capital’s leading opinion makers and celebrities.
  • Seats for the evenings of entertaining conversation and fine cuisine are sold publicly from 500RMB to 1,000RMB+ depending on the restaurant, with all proceeds going directly to three local charities.
  • Last year’s inaugural event raised over 100,000RMB for The Dandelion School, a non-profit middle school for children of low-income migrant families. Two additional charities will benefit this year: the Aids-awareness organisation PTE China and the Cultural Development Center for Rural Women, a practical skills training centre in Changping district.
  • Confirmed participating restaurants this year include Capital M, Green T House Living, Maison Boulud, Chef Too, Hatsune, Grange, Karaiya Spice House, Modo, Oden, Black Sesame Kitchen, Nola, Sureno, Bei, Cru Steakhouse, Jaan, Carmen, Vasco’s, Red Capital Club, ROOMbeijing, Duck de Chine, Taverna, Scarlett, Courtyard, Toro Bar and Kagen Teppanyaki.
  • After the charity dinner, guests are invited to the Chi Fan for Charity ‘after party’ at Hatsune Sanlitun Village, entertaining revelers with their legendary cocktails and DJ Patrick Yu into the small hours.
  • Supporters and friends can purchase tickets for the ‘after party’ alone at 150RMB advanced ticket sales or 180RMB at the door (gets you all-you-can-drink from 10PM-1AM).
  • Tickets for both the dinners and after party will be on sale beginning October 16th at the Chi Fan for Charity website: www.chifanforcharity.org.

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Events Today

  • Bookworm Festival Tickets Sale
    Bookworm Festival Tickets Sale
    Time: 12:00 PM
    Featuring international literary sensations, brilliant debut novelists and China’s leading intellectuals, this year’s festival promises to be as diverse as ever with an eclectic range of events for people of all ages, backgrounds and interests to enjoy. Tickets go on sale Feb. 6, Festival will be March 9-23, 2012
    at 12:00 PM

Upcoming Events

  • February 10, 2012
    • BJ Foodies and Charity Auction
      BJ Foodies and Charity Auction
      Time: 7:00 PM
      BJ FOoDiEs is teaming up with the Hilton Beijing, The Beijing Beatles, and Hoegaarden for the 2012 Charity Auction! Dinner starts at 7PM at ONE EAST and then Auction will be at ZETA BAR starting around 9PM-midnight.
      at 7:00 PM
  • February 17, 2012
    • Slow Boat Brewery at Grinders
      Slow Boat Brewery at Grinders
      Time: 7:00 PM
      Slow Boat will be tapping fresh kegs to pair with Grinders’ hearty food, music and friends all in a relaxed and informal environment. February 17th at 7pm at Grinders
      at 7:00 PM
  • February 22, 2012
    • Hatsune Sushi Making Class
      Hatsune Sushi Making Class
      Time: 7:00 PM
      Here’s your chance to learn the secrets behind the legendary Hatsune sushi rolls, eat your own creations and you even get to take home essential equipment to start making your own sushi at home! Wednesday, Feb. 22 from 7-10PM at The Original Hatsune on Guanghua Lu
      at 7:00 PM

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