LumDimSum | Filed under: Foodies & Dining Scene | Tags: Autumn Menu, Autumn Tasting Menu, Barbecued Octopus and Spicy Chorizo, Capital M, Matthew Nilon, mulled wine, Pavlova, Qianmen, Roasted Pumpkin Soup, Spiced Apple Cider, Weekday Lunch Deal | 1 Comment »
LumDimSum | Filed under: Bars & Nightlife, Charity, Hot Tips, Upcoming Events | Tags: 4 Corners, Al Bar Italia, Aotu Studio, Arrow Factory Brewing, Baitasi, Beijing Design Week, Capital M, Caravan, Charity, Charity Pub Crawl, Cheers, Cuju, Distillery, DRINK'N' HOPe, Haven, HOPe Clinic, Hopping Pass, Hot Spot, Janes & Hooch, Lulu Li, Mai Bar, Mas, Matteo Labate, Migas, Modernista, Moujiti, Old What, Ramo, TCM, Traditional Chinese Medicine (TCM), Zarah, 京A Brewery | No Comments »
Join Beijing Design Week’s Charity Pub Crawl DRINK’N’ HOPe
Beijing is really coming together for this year’s Beijing Design Week and while I’ll give you an overview of the many sights to see and things to do during this week of creativity on over-drive, I’d like to first bring your attention to this kick-@$$ charity pub crawl – DRINK’N’ HOPe.
19 of Beijing’s most crafty cocktail bars are teaming up to make this city-wide charity pub crawl the coolest thing that Beijing’s bar scene has seen since craft beer became a thing in this corner of the world. Taking place from September 24-27, you’ll have 4 full days (including the weekend) to sample your way through all 19 bars. 4-5 drinks across 4 days is totally doable even for a drinking whimp like me.
LumDimSum | Filed under: Foodies & Dining Scene, Hot Tips, Upcoming Events | Tags: Agua, Capital M, Chef Too, Hatsune, Kagen Teppanyaki, Karaiya Spice House, Migas, Mosto, Niajo, Nola, Palms L.A., The Taco Bar, Tribe, Valentine's Day | No Comments »
Let’s Celebrate Our Love for Fine Foods
Whether you’re single or taken, you certainly don’t have to be in love to love the idea of indulging in course after course of beautifully presented dishes that makes you weak in the knees.
Everyone can enjoy this holiday celebration by treating yourself to a special dinner at one of Beijing’s top restaurants and milk this holiday for all its worth!
Happy Valentine’s feasting to my fellow foodies who love to love fine foods!
Valentine’s Day Dinner Break Down: (in alphabetical order)
LumDimSum | Filed under: Foodies & Dining Scene, Hot Tips, Upcoming Events | Tags: 5Js Pure Ibérico Ham, Agua, Capital M, Castillo de Canena Olive Oil, Christmas, Christmas Eve, Christmas Menus, Christmas Raffle, Crios wines, Don Julio Reserva Tequila, Eth Restille Iberian charcuterie, Fatface Dining, Guillardeau Oysters, Hatsune, Havana Rum Selección de Maestros, holidays, Jonny Walker Blue Label Whisky, Migas, Moishe House, Mosto, Single Malt Scotch Bruichladdich, Special Menu, The London Nº1 Gin, Ugly Sweater Party, Veuve Clicquot Brut, Wine La Vicalada Reserva 2008, 京A Capital Brewing Co., 京A Taproom | 1 Comment »
Celebrate Christmas with Festivities All Over Town!
With Christmas just a few days away, here’s a round-up of Beijing’s top X-mas dinners, parties and events to consider in your holiday plans this week! *Note that festivities begin Christmas Eve and continue through the 25th. (NYE events to follow next!)
If you’re feeling a bit lost in a city far from home without any set Christmas plans, fear not as there are plenty of options available to you. Whether you’re looking for a casual party or something worth splurging on, there’s still plenty of quality options for special Christmas Eve and Christmas Day lunch & dinner menus at Beijing’s most lively dining destinations.
Here’s to wishing you all a very Merry Christmas with loved ones!
LumDimSum | Filed under: Foodies & Dining Scene | Tags: BJ Foodies, Capital M, Carnivore Club, Chef Rob Cunningham, Chef Yao Yang, Chi restaurant, FEAST (Food by East), meat lovers, Pork, Saffron, Stuff'd | No Comments »
Chef Rob Cunningham of FEAST (in EAST Hotel) introduces his Carnivore Club
A few months ago (March 2014), FEAST by EAST Hotel in Lido hosted by BJ FOoDiEs culinary charity group for the launch of their new Carnivore Club concept. Headed by Executive Chef Rob Cunningham (former chef of Capital M), the restaurant’s goal for this regular Carnivore’s Club is to increase awareness of secondary cuts and offal that restaurants no longer commonly use.
“To me, the Carnivore’s Club is what cooking is about – nurturing and brining out the best in all the secondary cuts of meat and offal. It takes me back to my childhood growing up on a farm in Victoria, Australia – when we killed a beast (sheep, pig, cattle), we used every single part of the animal. Here in China, no part of the animal is not eaten and I love that about Chinese cuisine.” - Rob Cunningham, Executive Chef of FEAST
LumDimSum | Filed under: Foodies & Dining Scene | Tags: 2012 Bar, 4corners 肆角餐吧, 69 Cafe, Au Goulot, Banchang 12, Beijing Hikers, Blue Stream, Brickyard Eco-Retreat at Mutianyu, Bu Er Jiu Guan, Cafe de la Poste, Capital M, Chill Bar, Cu Ju, Dos Kolegas, East Shore Jazz Live Cafe, Fête de la Musique 2014, Free Music, Hummingbird Therapeutic Spa Retreat, Jiali Gallery, Jianghu, Kathrin von Rechenberg, Là-Bas, Le Coq Sportif, Mai Bar, Mama Pizza, Mao Livehouse, Modernista, Rechenberg Couture, Salud, Snail Hostel, Temple Bar, Temple Restaurant Beijing, The Hutong, The Other Place, The Wisemann Brass Ensemble, The Yellow Hutong Weasels, TRB, VA Bar, Xiaoju, XP, Zajia, Zoom Club | No Comments »
Celebrate the World Music Day with FREE Music Events Across Beijing!
Created in France in 1982, the Fête de la Musique aka World Music Day is a day dedicated to the celebration of music and is celebrated in more than 100 countries and its third year being celebrated in Beijing.
“The concept is simple: every 21st of June, on the summer solstice day, musicians and music lovers are invited to meet each other at musical events that liven up the city’s streets. The sharing of passion for music, the mix of musical styles, the discovery of new artists and a festive atmosphere are there every year.” – Beijing Music Day Organizing Team
LumDimSum | Filed under: Foodies & Dining Scene, Upcoming Events | Tags: BJ Foodies, Bread of Life Bakery, Capital M, Carnivore Club, Chef Rob Cunningham, East Hotel, FEAST (Food by East), Lido, Pak Pak Thai Restaurant, Pavlova, Punjabi, The Big Smoke | 1 Comment »
BJ FOoDiES Take On Guinea Pig Role for FEAST’s Carnivore Club
Their first charity dinner of 2014 and the Year of the Horse, BJ FOoDiEs is back with a bang as they’ve managed to lock in a pretty sweet deal with the innovative culinary team at FEAST by EAST Hotel in Lido.
Headed by Executive Chef Rob Cunningham (former chef of Capital M), the restaurant’s motto is “Simple things, done well” and with a new menu concept in the works, Rob has generously offered to test his new Carnivore Club Menu out on a group of foodies gone guinea pigs.
LumDimSum | Filed under: Foodies & Dining Scene, Hot Tips, Upcoming Events | Tags: Agua, Brian McKenna @ The Courtyard, Capital M, Great Leap Brewing, Hatsune, Lollipop Bakery, Migas, Mosto, Niajo, Okra 1949, Spanish Restaurant, Valentine's Day | No Comments »