LumDimSum Discovery: Hatsune’s South Beach Roll

In Hatsune’s wide selection of sushi rolls, there’s something for everyone.

While the Moto-Roll-Ah, 119 Roll and Butterfly Roll are the most commonly ordered rolls, there are also a selection of vegetarian rolls, spicy rolls, and even a Beijing duck roll.

Personally, I am a big sashimi fan, so I prefer rolls that are not fried, a bit lighter and with a bit of a kick.

If you were to ask me which sushi roll is my ideal roll, I would say hands-down, my all-time favorite roll at Hatsune is their South Beach Roll 南海卷 (pinyin: Nan Hai Zhuan).

The South Beach Roll

Inside: Hotate (Fresh Scallops), Spicy Tuna & Cucumber

Outside: Torched Maguro (tuna), Unagi Sauce, Scallions, Sesame

RMB 88

Background of Hatsune’s Secret Menu:

Created by owner, Alan Wong, this secret menu is dedicated to all the sushi fanatics who can’t get enough of Hatsune’s rolls.  The complex, exotic rolls listed on this secret menu are only for the adventurous and daring.  For more posts on Hatsune’s secret menu items, see posts for other secret rolls: Q Roll and G Roll.

**For those of you who haven’t RSVP’d already, contact me now to reserve a spot at Hatsune’s 9 Year Anniversary Party:

Party details:

Party will take place at Hatsune Sanlitun Village on Wednesday, August 25 and we will be celebrating with anyone and everyone who loves Hatsune.

A ticket to enter a wonderful world of free flow sake, dangerously good cocktails and Hatsune’s legendary sushi rolls is RMB 150 at the door.

Expect nothing less of Epic.

Date: Wednesday, August 25

Time: From 9PM-1AM

Location: Hatsune Sanlitun Village

Reservations: kristen@lumdimsum.com